Mexico: One Plate at a Time Mexico one plate at a time season 4 It's a Shore Thing 2006
Wading through the surf at Guayabitos, a charming fishing village on Mexico’s Pacific coast, Rick sets off in search of the ultimate catch—the Mexican seafood dish that captures everything that’s perfect and irresistible about a day at the beach. For starters, he checks out what’s shaking at a thatch-roofed laguna-side restaurant not far from Puerto Vallarta, where the “specialty of the hut” is Pescado Zarandeado, “Shaken Fish,” seasoned with a sweet-spicy red chile marinade, flame-seared and flipped over hot coals in a special grilling basket. At home in Chicago, Rick shows us how to recreate this dramatic dish on a backyard barbecue. Then it’s back to Mexico City, to check out the cooler side of seafood at the sleek, modern Manzanilla restaurant, where a lively young couple from Baja California serves up a series of refreshing raw seafood specialties with the Zen-like simplicity of a cutting-edge sashimi bar.
- Released: 2006-01-13
- Runtime: 25 minutes
- Genre: Documentary
- Stars: Rick Bayless
- Director:
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1. It's a Shore Thing 2006-01-13
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2. Fusion Revolution 2006-01-20
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3. Quest for Fire 2006-01-27
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4. The Capital of Hip 2006-02-03
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5. Welcome to Tequila 2006-02-10
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6. Mexico Unplugged 2010-01-21
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7. Super-Hero Sandwich 2006-02-24
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8. The Mothers of Invention 2006-03-03
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9. Go Global. Eat Local. 2006-03-10
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10. Archaeology for Breakfast 2006-03-17
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11. Muses for My Menu 2006-03-24
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12. Tips and Salsa 2005-11-26
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13. Mariachi Mania 2006-04-07
